Quick Easy Ground Beef Recipe  

Quick Easy Ground Beef Recipe

                An American kitchen staple for years now, ground beef is easily available and inexpensive. It can be frozen up to one year if not being put to immediate use. To use in spaghetti sauce, chili, Sloppy Joes, the ground beef may be browned ahead of time and frozen.More...

 

Recipe For Grill Marinated Steaks

Recipe For Grill Marinated Steaks         Flank steak is slightly tough but lean and tasty meat, which tastes better with the tenderizing effects of marinade. Here are the various ingredients that you will be requiring when you make grill marinated steaks: Marinade Ingredients: 1/3 cup of olive oil2 cloves garlic, minced2 tablespoons of red wine vinegar1/3 cup of soy sauce1/4 cup of honey1/2 teaspoon of freshly ground black pepperOther ingredients:2 pounds of flank steakSaltFreshly ground pepperMore...

 

Recipe For Sirloin Steak Tips

Recipe For Sirloin Steak Tips            Here is a simple and delicious recipe for sirloin steak. It requires around sirloin tip steak with all the excess fat trimmed. When this steak is finished, make sure you serve it with fresh orange wedges. You will definitely be the person of the moment after your guests finish eating the steak tips.To make the marinade, you will require the following ingredients: 1 1/3 cups of soy sauce 3 tablespoons of vegetable oil 3 tablespoons of toasted sesame oilMore...

 

Baked Ribeye Steak Recipe

Baked Ribeye Steak Recipe            Here is a great baked ribeye steak recipe that calls for the use of a lot of garlic. Do not be afraid as this dish is bound to be a great hit with your friends and family. This is what you need to make the baked ribeye steak:Ingredients:2 ribeye steaks3 cups of bread crumbs2 teaspoon of garlic powder1 teaspoon of salt1 teaspoon of pepper1 egg1 tablespoon of Worcestershire sauceMethod:
The first thing is to pre-heat the oven to around 350 degrees Fahrenheit. In the mean time, break the egg into a bowl.
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Looking For A Recipe For Salisbury Steak

Looking For A Recipe For Salisbury Steak            Around the 19th century, there was an American physician and nutritionist called Dr. James Henry Salisbury after whom the Salisbury steak was named. He believed in meat cure which consisted of consuming beef three times a day. This would even help cure a few diseases as the beef came from disease-free animals.The term Salisbury steak is being used in the US since 1897, and it is usually served with noodles, gravy and mashed potatoes. More...

 

Recipe For Bbq Beef Ribs

Recipe For Bbq Beef Ribs             This recipe is low in sugar. So, you can enjoy delicious barbecued beef ribs without worrying about the sugar intake. Here is what you need in order to make bbq beef ribs:Ingredients: Beef ribs2/4 cup water1/3 cup sugar-free ketchup1/3 cup white vinegar1 tbsp Worcestershire sauce 3/4 cup of artificial sweetener 1 tsp cornstarch Add water, ketchup, vinegar, and Worcestershire sauce in a medium sized saucepan. Boil the mixture, and add cornstarcMore...

 

Recipe For Good Salisbury Steak

Recipe For Good Salisbury Steak            Ground beef steaks can fall apart while cooking. To prevent this, before cooking the Salisbury steak, place the steak patties in the refrigerator for 30 minutes or so. This will help hold the meat together.Here is a recipe to make a good Salisbury steak. Here are the ingredients that you will need in order to make the steak:1 1/2 pounds of lean ground beef 1 egg1 tablespoon of Worcestershire sauceMore...

 

 

    
 

Recipe-For-Juicy-Steak      Choosing the right steak begins with the right grade. Make sure you choose a superior grade of meat when you want to have a juicy and succulent steak. Next is the color and texture, it should be moist yet firm to touch and bright in color. Then aging, which tenderizes the meat and strengthens the flavors. More..

 


 

 

 
   
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Quick easy ground beef recipe - Recipe for grill marinated steaks - Recipe for sirloin steak tips )
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