Is AIDS caused by bacteria - Milk bacteria after expiration - A list of good bacteria

What Helps Bacteria Grow ?

What Helps Bacteria Grow

Bacteria are unicellular micro organisms that lack chlorophyll. Next to viruses, they are the smallest known living organisms on earth. They multiply rapidly and colonize, so minute in structure that a colony of over a billion organisms can comfortably be accommodated within a space as minute as a drop of water. More...

What Kind Of Virus Infects Bacteria ?

What Kind Of Virus Infects Bacteria

What is a virus? Encompassed by a protein shell or coat, a virus particle is a nucleic acid (RNA or DNA). A virus, also known as a virion, is extremely small ranging from 15 to 25 nanometers in diameter. A number of viruses infect bacteria. These are known as bacteriophages or phages for a short. More...

 

Where Is Dna Found In Bacteria ?

        Bacteria are unicellular microorganisms that are so small as to be observable only under a microscope. A magnification of a minimum of 500 times is necessary to make most visible. But some require as much as 1000 times. More...

Four Stages Of Bacterial Infection

Four Stages Of Bacterial Infection

Bacteria are large collections of miniscule unicellular living organisms less than 1 percent of which are harmful to health. These harmful bacteria divide and reproduce rapidly to cause infection and disease.More...

What Types Of Bacteria Grow On Bread ?

What Types Of Bacteria Grow On Bread

There is comparatively little information available on the bacteriology of bread. The little that has been recorded appears to have focused essentially on the so-called 'diseases' related to bread. Studies seem to revolve on More...

Latest Treatment For Bacterial Prostatitis

Latest Treatment For Bacterial Prostatitis

The treatment of bacterial prostatitis depends on which type of prostatitis the patient is suffering from. Some cases respond readily to antibiotics while others may require alternate medicines or even alpha-blockers. More...

Bacterial Treatment Of Diseases

Bacterial Treatment Of Diseases

Bacteria, single celled microscopic organisms, are omnipresent in the universe. They live in the soil, on plants and trees, on animals and humans and are present in the atmosphere. Since they are microscopic, we cannot see them with our naked eyes and this makes us feel that bacteria can only be present where there is infection. More...

 

Accute Bacterial Infection In Liver Transplant

Accute Bacterial Infection In Liver Transplant

Post-operative complications have been studied in depth after a liver transplant. The outcome of a statistical survey has revealed that after surgery roughly 62 percent of patients become infected. The most common types of infections were More...

 

Bacterial Growth In Ro Water

Bacterial Growth In Ro Water

Reverse Osmosis (RO) is a process of water treatment that forces water under pressure through a semi permeable membrane to filter out most dissolved minerals. The objective is to produce high-quality pure water. More...

 

 

Milk Bacteria After Expiration

Milk Bacteria After Expiration

Bacteria are unicellular microorganisms that form in large clusters. They come in multifarious shapes and are found everywhere on earth.  In a hospitable environment bacteria proliferate profusely. Bacteria are necessary and beneficial to life.More...

 

 

Spice Treatments To Reduce Bacterial Loads

Spice Treatments To Reduce Bacterial Loads

As a long as is the history of mankind has been recorded, spices have formed an integral part of the diet of the people in the east. Spices have been used extensively to enhance the aroma and flavor of their food and as an active agent in preservation. Spices come from various tropical plants, bushes and trees. Cinnamon for instance, is from the bark of the tree while mustard and cardamom are the seeds of a plant.More...

Spice Bacterial Treatments For Export

Spice Bacterial Treatments For Export

In the East, spices and herbs have been used for centuries to enhance the aroma and flavor of food. Spice and herbs were known and used as active agents in preservation of foods. Practitioners in the East were familiar with the medicinal benefits of certain herbs and spices. These form an integral part of the constituents in Oriental medicine.More...